In a Natshell

Best Meat Eateries in town!
Butcher & Vine
#3
427 Hampton St, Hampton VIC 3188
https://butcherandvine.com.au/
Exclusive range of steak - grass-fed, premium grade Galloway Beef, Tajima Wagyu, Shiro Kin Wagyu and Shorthorm
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Clean simple and quality food
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Is a cellar door and providore too
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Extensive wine menu
We spent close to AUD250 for two
We ordered Tajima Wagyu | Shorthorm Scotch Fillet | Roast kipfler potatoes w. rosemary salt | Roasted seasonal vegetables, olive oil, sea salt | 2 glasses of wine

Mjolner
#2
106 Hardware St, Melbourne VIC 3000
https://mjolner.com.au/melbourne/
Viking and Norse inspired restaurant in the heart of the Melbourne CBD
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Elegant and strong historic Viking features
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Staff have extensive knowledge of menu and make you feel so welcomed
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Delicious Mead
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Cool Viking knives to eat steak!
We spent close to AUD400 for two
We ordered Roast bone marrow | Charred venison | Wagyu steak | Beef short ribs | Charred broccolini | Bomb alaska |

San Telmo
#1
14 Meyers Pl, Melbourne VIC 3000
https://santelmo.com.au/
THE BEST PLACE FOR STEAK
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Gorgeous Argentinian menu - charcoal grill is the focus
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Staff with deep knowledge of meat and wine, warm and professional service
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Open-plan dining where the kitchen is an intimate part of the atmosphere (2.5 metre parrilla charcoal grill)
We spent close to AUD400 for two
We ordered Empanada | Fried broccoli with shaved pecorino | Pork jowl braised in apple and orange, crackling | Striploin | Dobson’s russet potatoes topped with salsa gaucha | Dulce de leche crème caramel with salted peanut praline | 1 bottle of Argentinian wine
